Sheep Cheddar (Orange)

$4400

Orange Sheep Cheddar is a rich and vibrant cheese crafted from pure sheep’s milk. It features a firm yet crumbly texture that provides a satisfying bite. The cheese boasts a robust, buttery flavour that delivers a full-bodied taste experience. Naturally coloured with annatto, it showcases a distinctive orange hue. Aged to perfection, this Cheddar-style cheese develops a well-rounded, savoury flavour with a smooth finish. It is an ideal choice for cheese lovers seeking a deeper and creamier alternative to traditional cow’s milk cheddar. Perfect for slicing, grating, or enjoying on its own, Orange Sheep Cheddar offers versatility alongside its rich taste.

Key Features:

  • Firm, Crumbly Texture: Aged for a classic cheddar bite with a satisfying crumbly feel.

  • Rich, Buttery Flavour: Full-bodied sheep’s milk richness combined with the tang of aged cheddar.

  • Made with Sheep’s Milk: Offers a luscious, naturally sweet, and smooth flavour profile.

  • Versatile: Perfect for grating, melting, sandwiches, or cheese boards.

  • Natural Ingredients: Made with fresh sheep’s milk, cultures, rennet, salt, and natural annatto—no artificial additives.

Attention! Purchase terms / Purchase procedure

Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.

Deposit is not refundable!

We do not send products by parcels,
All purchases must be picked up at the farm.

There is no delivery!

Read more about the conditions and nuances of purchases

SKU: 4920 Category: Tags: , , Product ID: 9020

Description

Health Benefits:

    • Protein-Rich: Packed with high-quality protein to support muscle health, energy, and repair.

    • Calcium Boost: A natural source of calcium, essential for maintaining strong bones and teeth.

    • Nutrient Dense: Loaded with vitamins and minerals, including Vitamin A, Vitamin B12, phosphorus, and zinc to promote overall wellness.

    • Easier to Digest: Sheep’s milk contains more short- and medium-chain fatty acids, which may be easier to digest than cow’s milk for some individuals.

    • Healthy Fats: Includes beneficial fatty acids that support energy levels and cellular health.

    • Full Flavour: Its bold, rich taste means smaller portions deliver big flavour, aiding in portion control while satisfying cravings.