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HomeShopButcher shopGrass Fed Ground MeatGround Lamb
Ground Lamb
Price per pound
19.89

Ground Lamb

$2889

Ground Lamb is a flavourful and nutrient-rich protein source, offering a tender texture and slightly sweet, earthy taste. Packed with essential vitamins and minerals, it’s a great choice for burgers, meatballs, kebabs, curries, and pasta dishes. Naturally rich in healthy fats and iron, ground lamb provides balanced nutrition while adding depth of flavour to any meal.

Key Features:

  • High in Protein – Supports muscle growth, tissue repair, and overall body function
  • Rich in Healthy Fats – Contains beneficial omega-3 and omega-6 fatty acids for heart and brain health
  • Excellent Source of Iron – Provides heme iron, which is easily absorbed and helps prevent anemia
  • Packed with B Vitamins – Includes B12, niacin, and riboflavin for energy metabolism and brain function
  • Supports Immune Health – High in zinc and selenium, which boost immune function and cell repair
  • Contains Conjugated Linoleic Acid (CLA) – A natural fat that may aid in weight management and reduce inflammation
  • Supports Bone Health – A good source of phosphorus, which contributes to strong bones and teeth
  • Versatile in Cooking – Works well in a variety of dishes, from Mediterranean to Middle Eastern and Indian cuisines
  • Naturally Raised – Often sourced from grass-fed and pasture-raised lamb for a cleaner, more sustainable protein

 

Attention! Purchase terms / Purchase procedure

Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.

Deposit is not refundable!

We do not send products by parcels,
All purchases must be picked up at the farm.

There is no delivery!

Read more about the conditions and nuances of purchases

SKU: 4780 Category: Tags: , , Product ID: 9345

Description

All of our lamb is fed a grass diet year-round. Summer foraging in green grass and access to dried grass throughout winter months.

  All of our ground meat is frozen at peak freshness to lock in flavour & nutrients. 

Health Benefits: 
  • High in Protein – Supports muscle growth, repair, and overall body function
  • Rich in Healthy Fats – Contains beneficial omega-3 and omega-6 fatty acids that support brain and heart health
  • Excellent Source of Iron – Provides heme iron, which is easily absorbed and helps prevent anemia and fatigue
  • Packed with B Vitamins – Includes B12, niacin, and riboflavin for energy metabolism, brain health, and red blood cell production
  • Supports Immune Function – High in zinc and selenium, which help strengthen the immune system and promote healing
  • Contains Conjugated Linoleic Acid (CLA) – A natural fat that may aid in weight management and reduce inflammation
  • Good for Bone Health – Rich in phosphorus, which supports strong bones and teeth
  • Boosts Energy Levels – Nutrient-dense and helps sustain energy throughout the day
  • Easily Digestible – A great alternative for those with sensitivities to other red meats

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