Smoked Pork Hock

Our Smoked Pork Hock is a flavourful, collagen-rich cut from premium hocks, slow-smoked over hickory for hearty soups, comforting beans, or succulent roasting. Unlocking tender, fall-off-the-bone meat and rich, nourishing broth every time.

Key Features:

• Premium Hock: Bone-in for maximum flavour extraction, depth, and succulent richness in every dish
• Fully Smoked: Deep hickory taste that infuses every bite with authentic, wood-fired aroma and smokiness
• Collagen-Rich: Becomes tender and gelatinous when slow-cooked for melt-in-your-mouth satisfaction and silky texture
• Versatile: Ideal for hearty soups, comforting stews, baked dishes, bean pots, or traditional roasts with rich, delicious results
• High in Protein & Collagen: Excellent for joint support, skin health, muscle repair, and overall wellness