Description
All of our Lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
Health Benefits:
- High in Protein – Lamb liver is packed with high-quality protein, essential for building and repairing tissues, muscle growth, and maintaining a strong immune system.
- Rich in Iron – A top source of heme iron, which is more easily absorbed by the body and helps prevent iron deficiency anemia, supporting energy levels and red blood cell production.
- Packed with Vitamin A – Lamb liver is an excellent source of Vitamin A, which is important for maintaining healthy vision, supporting immune function, and promoting healthy skin.
- High in B Vitamins – Rich in Vitamin B12, niacin, and folate, which help with energy production, brain health, nerve function, and red blood cell formation.
- Boosts Immune Function – Contains zinc and copper, both of which are crucial for a healthy immune system and optimal cellular function.
- Supports Healthy Metabolism – The B vitamins in lamb liver help regulate metabolism, enhance fat burning, and contribute to overall energy production.
- Good for Skin Health – Vitamin A and other nutrients support skin cell regeneration, promote collagen production, and improve skin texture and appearance.
- Supports Bone Health – Lamb liver is a good source of phosphorus and calcium, which contribute to maintaining strong bones and teeth.
- Detoxification Support – Lamb liver aids in the body’s natural detoxification processes, helping to clear toxins from the bloodstream.
- Low in Fat – A lean protein source compared to other cuts of meat, making it suitable for those looking to reduce fat intake while still benefiting from nutrient-rich meat.
