Description
All of our Lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
Health Benefits:
- High in Protein – Lamb shoulder chops are an excellent source of complete protein, which helps in muscle growth, tissue repair, and overall body function.
- Rich in Iron – Lamb shoulder chops contain heme iron, which is efficiently absorbed by the body and supports red blood cell production, preventing iron deficiency anemia.
- Packed with Vitamin B12 – Lamb shoulder chops are rich in Vitamin B12, which supports brain function, nerve health, and the production of red blood cells.
- Good Source of Zinc – These chops provide zinc, an essential mineral that plays a crucial role in immune function, wound healing, and cellular growth.
- Supports Bone Health – Lamb shoulder chops contain collagen, along with important minerals like calcium and phosphorus, which are necessary for maintaining strong bones and teeth.
- Omega-3 Fatty Acids – When sourced from grass-fed lamb, these chops provide omega-3 fatty acids, which are beneficial for heart health, reducing inflammation, and supporting cognitive function.
- Collagen for Joint Health – The connective tissue in the shoulder chops offers collagen, which helps support joint health, improve skin elasticity, and promote tissue repair.
- Immune-Boosting – Lamb shoulder chops are a source of selenium and zinc, which are essential for maintaining a strong immune system to fight infections.
- Low in Carbohydrates – These chops contain little to no carbohydrates, making them an excellent option for low-carb, keto, or paleo diets.