Description
All of our Lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
Health Benefits:
- Rich in Protein – Lamb neck is a great source of high-quality protein, which is essential for muscle growth, tissue repair, and overall bodily functions.
- High in Iron – Lamb neck provides heme iron, which is more easily absorbed by the body and supports red blood cell production, helping prevent iron deficiency anemia and boosting energy levels.
- Packed with B Vitamins – Rich in Vitamin B12, niacin, and riboflavin, lamb neck helps support energy production, healthy brain function, and proper metabolism.
- Contains Collagen – The connective tissues in lamb neck are rich in collagen, which supports healthy joints, skin elasticity, and promotes better hair and nail growth.
- Supports Immune Health – Lamb neck is a good source of zinc, which plays a key role in maintaining a strong immune system and in cellular function.
- Heart Health – Lamb neck contains monounsaturated fats, which can help lower levels of LDL cholesterol (bad cholesterol) and promote a healthy heart.
- Good for Bone Health – The collagen and minerals in lamb neck, including phosphorus and calcium, contribute to stronger bones and teeth.
- Low in Carbohydrates – Naturally free from carbs, making it suitable for low-carb and ketogenic diets.
- Supports Healthy Metabolism – The protein and B vitamins in lamb neck support metabolism, digestive health, and overall energy levels.
- Satisfies Hunger – The combination of rich protein and fat content helps keep you feeling fuller for longer, making lamb neck a satisfying meal choice.
