Description
All of our Lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
$3589
Grass-fed lamb neck is a flavorful cut that often gets overlooked, but it’s prized for its rich taste and versatility. This cut comes from the shoulder area and is well-marbled with connective tissue and fat, which breaks down beautifully during cooking, resulting in tender, succulent meat. The natural diet of grass-fed lamb enhances the flavor, offering a slightly sweet, earthy profile.
Attention! Purchase terms / Purchase procedure
Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.
Deposit is not refundable!
We do not send products by parcels,
All purchases must be picked up at the farm.
There is no delivery!
All of our Lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.