Description
All of our Lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
Price per kilogram
45.89
Price per pound
20.93
Lamb Leg Bone In
$4289
Grass-fed lamb leg, bone-in, is a premium cut known for its rich flavor and succulent texture. The bone enhances the meat’s taste, imparting a deeper, more complex flavor during cooking. Typically marbled with just the right amount of fat, this cut offers a delightful balance of tenderness and robustness, making it perfect for a variety of culinary applications.
Attention! Purchase terms / Purchase procedure
Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.
Deposit is not refundable!
We do not send products by parcels,
All purchases must be picked up at the farm.
There is no delivery!
