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HomeShopGroceryDairyCheeseItalian Blend Sheep Cheddar
Italian Blend Sheep Cheddar

Italian Blend Sheep Cheddar

$3500

Italian Blend Sheep Cheddar is a robust, savory cheese made from 100% pure sheep’s milk, offering a firm, slightly crumbly texture with a rich, full-bodied flavor. Inspired by classic Italian cheeses, this Cheddar-style blend is aged to perfection, delivering a complex taste with hints of herbs, nuttiness, and a subtle tang. Perfect for those who appreciate bold, authentic flavors, Italian Blend Sheep Cheddar is versatile enough for grating, melting, or enjoying on its own.

Key Features:

Firm, Crumbly Texture: Aged to develop a classic Cheddar texture with a slightly crumbly yet creamy bite.

Rich, Savory Flavor: Combines the robust depth of sheep’s milk with nuanced notes of herbs, nuts, and a gentle tang, reminiscent of Italian cheeses.

Made with Sheep’s Milk: Offers a richer, more buttery profile than cow’s milk Cheddar, with a naturally smooth and flavorful finish.

Versatile: Ideal for grating over pasta, melting into risottos or baked dishes, enhancing sandwiches, or serving on charcuterie boards.

Natural Ingredients: Crafted with pure sheep’s milk, cultures, rennet, and salt, ensuring an authentic and additive-free cheese.

Attention! Purchase terms / Purchase procedure

Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.

Deposit is not refundable!

We do not send products by parcels,
All purchases must be picked up at the farm.

There is no delivery!

Read more about the conditions and nuances of purchases

SKU: 4923 Category: Tags: , , Product ID: 9014

Description

Health Benefits:

Rich in Protein: Sheep’s milk cheddar is a great source of high-quality protein, essential for muscle repair, immune support, and overall body maintenance.

High in Calcium: Packed with calcium to support strong bones and teeth, making it a nutritious choice for maintaining bone health.

Easily Digestible: Sheep’s milk contains smaller fat globules and different protein structures than cow’s milk, often making it easier to digest for those with mild dairy sensitivities.

Nutrient Dense: Provides important vitamins and minerals such as Vitamin A, Vitamin B12, zinc, and phosphorus, supporting eye health, energy metabolism, and immune function.

Healthy Fats: Contains beneficial fatty acids, including medium-chain triglycerides (MCTs), which can support energy levels and metabolic health.

Naturally Rich Flavor: Its bold taste means a little goes a long way, helping you enjoy satisfying portions while managing calorie intake.

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