Description
All of our lamb is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
All of our ground meat is frozen at peak freshness to lock in flavor & nutrients.
- High in Protein – Supports muscle growth, repair, and overall body function
- Rich in Healthy Fats – Contains beneficial omega-3 and omega-6 fatty acids that support brain and heart health
- Excellent Source of Iron – Provides heme iron, which is easily absorbed and helps prevent anemia and fatigue
- Packed with B Vitamins – Includes B12, niacin, and riboflavin for energy metabolism, brain health, and red blood cell production
- Supports Immune Function – High in zinc and selenium, which help strengthen the immune system and promote healing
- Contains Conjugated Linoleic Acid (CLA) – A natural fat that may aid in weight management and reduce inflammation
- Good for Bone Health – Rich in phosphorus, which supports strong bones and teeth
- Boosts Energy Levels – Nutrient-dense and helps sustain energy throughout the day
- Easily Digestible – A great alternative for those with sensitivities to other red meats