Description
All of our beef is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.
Price per kilogram
39.89
Price per pound
18.19
Suggested cooking methods:
- BBQ
- Pan fry
Grass Fed Beef Flat Iron Steak “AAA” Certified
$3989
Experience the exceptional flavor and tenderness of our Grass Fed Beef Flat Iron Steak, proudly “AAA” Certified. This remarkable cut comes from the shoulder area of the cow, known for its rich marbling and melt-in-your-mouth texture, making it one of the most sought-after steaks.
Raised on lush pastures, our cattle thrive on a natural diet, which enhances the flavor and quality of the meat. The Flat Iron Steak is incredibly versatile, perfect for grilling, pan-searing, or even slow-cooking. Its natural tenderness means it cooks quickly and is ideal for a variety of dishes, from steak salads to gourmet tacos.
With its rich, beefy flavor and buttery texture, this cut is sure to impress at your next dinner party or family gathering. Serve it simply with a sprinkle of salt and pepper, or marinate it to amplify its savory profile.
Attention! Purchase terms / Purchase procedure
Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.
Deposit is not refundable!
We do not send products by parcels,
All purchases must be picked up at the farm.
There is no delivery!
