Description
All of our beef is fed a grass diet year-round. Summer foraging in green grass and access to dried grass throughout winter months.
Health Benefits:
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- Lean Protein – Supports muscle maintenance and promotes healthy weight management.
- Rich in Iron – Essential for energy production and red blood cell formation.
- High in B Vitamins – Supports metabolism, energy levels, and overall vitality.
- Heart-Healthy – Naturally lower in fat, especially saturated fat, compared to other cuts.
- Omega-3 Fatty Acids – Grass-fed beef offers more omega-3s, promoting cardiovascular and brain health.
- Higher CLA Content – Linked to improved fat metabolism and immune system support.
- Clean, Natural Meat – Free from hormones, antibiotics, and artificial additives.
- Low-Calorie Option – Perfect for those following calorie-conscious or lean protein diets.








