Grass Fed Beef Eye of Round Roast “AAA” Certified

$4089

Our Grass Fed Beef Eye of Round Roast is proudly “AAA” Certified. This cut, taken from the rear leg of the cow, is renowned for its lean profile and robust taste, making it a versatile choice for various cooking methods.

Raised on nutrient-rich pastures, our cattle enjoy a natural diet that enhances the meat’s flavor while promoting overall health. The Eye of Round Roast is characterized by its fine grain and tenderness, making it perfect for slow roasting, braising, or even slicing thin for sandwiches.

Imagine a succulent roast, seasoned to perfection and slow-cooked until it reaches melt-in-your-mouth tenderness. Pair it with seasonal vegetables and your favorite sides for a classic family dinner, or slice it thin for a delightful cold cut platter. The possibilities are endless!

Key Features:

  • “AAA” Certified Quality: Guarantees tenderness, leanness, and exceptional flavor.
  • Naturally Lean: A low-fat cut perfect for lighter meals and healthy lifestyles.
  • Deep, Beefy Flavor: Grass-fed beef offers a rich, robust taste.
  • High Protein Content: Ideal for muscle growth, repair, and satiety.
  • Versatile: Perfect for roasting, slicing thin for sandwiches, or slow-cooking.
  • Sustainably Sourced: From grass-fed cattle raised hormone- and antibiotic-free.
  • Economical Choice: Affordable without sacrificing quality or flavor.

Attention! Purchase terms / Purchase procedure

Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.

Deposit is not refundable!

We do not send products by parcels,
All purchases must be picked up at the farm.

There is no delivery!

Read more about the conditions and nuances of purchases

SKU: 4125 Category: Tags: , , , , , , , , Product ID: 8872

Description

All of our beef is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.

Health Benefits:

  • Lean Protein: Supports muscle maintenance and promotes healthy weight management.
  • Rich in Iron: Essential for energy production and red blood cell formation.
  • High in B Vitamins: Supports metabolism, energy levels, and overall vitality.
  • Heart-Healthy: Naturally lower in fat, especially saturated fat, compared to other cuts.
  • Omega-3 Fatty Acids: Grass-fed beef offers more omega-3s, promoting cardiovascular and brain health.
  • Higher CLA Content: Linked to improved fat metabolism and immune system support.
  • Clean, Natural Meat: Free from hormones, antibiotics, and artificial additives.
  • Low-Calorie Option: Perfect for those following calorie-conscious or lean protein diets.