$889
Red currant jelly is a bright, tangy-sweet preserve known for its vivid flavor and smooth texture. Made from ripe red currants, this jewel-toned jelly brings a burst of fruity sharpness that perfectly balances rich meats, cheeses, and baked goods. Whether used as a classic accompaniment to roast lamb, a glaze for poultry, or spread over warm toast, red currant jelly is a pantry staple that adds elegance and depth to everyday meals. Crafted in small batches with natural ingredients, it delivers pure fruit flavor in every spoonful.
Key features
Made with ripe red currants – Naturally tart and sweet, harvested at peak ripeness
Smooth & spreadable – Fine texture with a glossy finish, perfect for glazes and spreads
Bold, bright flavor – Sharp, fruity taste that enhances both sweet and savory dishes
Versatile use – Ideal for meats, cheeses, baked goods, or breakfast fare
Traditional recipe – A classic preserve with timeless appeal
No artificial additives – Just fruit, sugar, and natural pectin—simple and clean
Health benefits
Rich in antioxidants – Red currants are packed with vitamin C and polyphenols that support immune health
Supports digestion – Naturally high in dietary fiber and gentle fruit acids
Low in fat – A flavorful way to enhance meals without adding excess fat
Good source of vitamin C – Helps maintain skin health and supports the immune system
Naturally sweetened – Crafted with just the right amount of sugar to preserve and balance the tartness
