Wild Game Meat Processing

Get your wild game expertly processed with precision and care at Farm  Raised Products store. We handle venison, moose, bear, and wild boar, preparing high-quality cuts tailored to your needs. Our team ensures every step, from processing to packaging, meets top standards for freshness and flavor.

Why Choose Us?

  • Expert Butchering: Skilled professionals with years of experience in wild game processing.
  • Custom Cuts: Specify your preferred cuts for steaks, roasts, or ground meat.
  • Quality Packaging: Vacuum-sealed or butcher paper wrapping to preserve freshness.
  • Fast Turnaround: Efficient service to get your meat ready quickly.
  • Local Expertise: Trusted by hunters for reliable, high-quality results.

Pricing for Wild Game Processing

Venison
  • Processing, Cutting, and Wrapping in Butcher Paper:
    • Up to 100 lbs: $3.99/lb
    • 101–150 lbs: $2.99/lb
    • 151–400 lbs: $2.49/lb
    • 401+ lbs: $1.99/lb
  • Sausages and/or Burgers (minimum 40 lbs):
    • $6.00/lb with 50% pork
      • $8.00/lb with 50% beef
    • Pepperettes (minimum 40 lbs):
      • $8.00/lb with 50% pork
      • $10.00/lb with 50% beef
Moose, Bear, Wild Boar
  • Processing, Cutting, and Wrapping in Butcher Paper:
    • Up to 100 lbs: $3.99/lb
    • 101–150 lbs: $2.99/lb
    • 151–400 lbs: $2.49/lb
    • 401+ lbs: $1.99/lb
  • Sausages and/or Burgers (minimum 40 lbs):
    • $6.00/lb with 50% pork
    • $8.00/lb with 50% beef
  • Pepperettes (minimum 40 lbs):
    • $8.00/lb with 50% pork
    • $10.00/lb with 50% beef

Disclaimer: Please be aware that wild game taken at close range or road-kill may yield less usable meat, as damage is often too severe.

How It Works

  • 1 Drop Off Your Game: Bring your cleaned and field-dressed game to our facility. Call us anytime within our operating hours to drop off your animal. You can reach us at 416-877-7753.
  • 2 Choose Your Cuts: Work with our team to select your preferred cuts and processing options.
  • 3 Processing: We process your meat with precision, ensuring minimal waste and maximum quality.
  • 4 Packaging: Your meat is wrapped in butcher paper or vacuum-sealed for an extra cost for long-lasting freshness.
  • 5 Pick Up: Receive a call when your order is ready for pickup.

Additional Services

  • Vacuum Sealing: Add $1.00/lb for vacuum-sealed packaging to extend shelf life.
  • Custom Sausage Flavors: Choose from honey garlic, mild, hot, or summer sausage options (additional fees apply).

Frequently Asked Questions

    What types of game do you process?
  • We process venison, moose, bear, and wild boar. Contact us for other game types.
  • How should I prepare my game for drop-off?
  • Ensure your game is field-dressed, cleaned, and cooled before delivery.
  • What is the turnaround time?
  • Most orders are ready within 2 business days, depending on the processing. Any processing of sausages, burgers, etc can take up to 2 weeks.
  • Do you offer delivery?
  • There is no delivery. We provide pickup only at our farm store.

Contact Us

Ready to process your wild game? Call us at tel: 416-877-7753 or email [email protected] to schedule your drop-off. Visit our Farm Raised Products store at 6181 5th Side Road Cookstown, ON, L0L 1L0.