Grass Fed Beef Blade Roast “Prime” Certified

$5989

Experience the pinnacle of flavor and tenderness with our Grass Fed Beef Blade Roast, “Prime” Certified for unmatched quality. This exquisite cut comes from the shoulder area of the cow, specifically the blade primal, where the meat is rich with marbling and deep flavor.

Renowned for its juicy texture, the blade roast is perfect for slow roasting or braising, allowing the natural flavors to develop beautifully. Whether you’re preparing a cozy family dinner or entertaining guests, this roast will be the star of the table. When cooked low and slow, it transforms into a succulent centerpiece that pulls apart easily and melts in your mouth.

Key Features:

  • Prime Grade Quality: Superior marbling for enhanced flavor and tenderness.
  • Boneless Cut: Easy to carve and versatile for various cooking methods.
  • Rich, Beefy Flavor: Offers a deep, savory taste perfect for hearty meals.
  • Tender Texture: Becomes melt-in-your-mouth soft when slow-cooked or braised.
  • Perfect for Roasting & Braising: Ideal for pot roasts, stews, and slow-cooked dishes.
  • Balanced Fat Content: Provides juicy, flavorful results without being overly fatty.
  • Versatile Cut: Suitable for a wide range of recipes, from classic roasts to shredded beef dishes.
  • Generous Size: Great for family meals, gatherings, or meal prepping.
  • Consistent Quality: Sourced from well-raised, premium cattle for dependable results.

Attention! Purchase terms / Purchase procedure

Dear customers, we want to draw your attention to the fact that when buying this product, you pay only its prepayment, you pay the rest of the amount at the farm when you receive the product.

Deposit is not refundable!

We do not send products by parcels,
All purchases must be picked up at the farm.

There is no delivery!

Read more about the conditions and nuances of purchases

SKU: 4030 Category: Tags: , , , , , , , , Product ID: 8912

Description

All of our beef is fed a grass diet year round. Summer foraging in green grass and access to dried grass throughout winter months.

Health Benefits: 

  • High in Protein: Supports muscle growth, repair, and overall body function.
  • Rich in Iron: Helps prevent anemia and supports healthy red blood cell production.
  • Loaded with B Vitamins: Especially B12 and B6, which boost energy, brain health, and metabolism.
  • Good Source of Zinc: Strengthens the immune system and promotes wound healing.
  • Contains Healthy Fats: Provides essential fatty acids that support heart health.
  • Rich in Creatine: Enhances muscle performance and strength.
  • Source of Collagen: Supports joint, skin, and connective tissue health.
  • Provides Phosphorus: Essential for healthy bones and teeth.
  • Energy-Dense: Helps maintain energy levels, especially for active individuals.
  • Versatile and Leaner Cut: When trimmed, it offers a balance of flavor and lower fat content.